MAIN MEALS

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GOURMET PLATTER       30/50

Contains a selection of the following, either home-made or from local suppliers:
Mt Stirling Olives/Olive Oil/Tapenade/Dukkah/Dipping Sauce, Stanthorpe Dairy Cheeses,
Smoked Meats, Quince Paste, Seasonal Fruit, Chutney/Relish/Pickle, Crackers, Bread.
For One or Two

PICNIC BASKET FOR TWO          75-90

(Platter for 2, Bottle of wine, Picnic Rug, wine glasses, cutlery and plates
to enjoy anywhere on the property)

SOUP OF THE DAY
w/- HOMEMADE BREAD (Please ask wait staff for details)  22

Home-Made the variety will depend on the availability of Fresh, Local Ingredients.
(Can be Vegan, V, GF, on request)
Wine Recommendation – Varies

 

CHICKEN STROGANOFF                 28

Golden seared chicken with a creamy mushroom Stroganoff gravy
Wine Recommendation – Hidden Creek  Chardonnay


PASTA  DISH of the DAY  with PESTO    22

Features our Home-Made  Pasta (V, GF, can be DF)
Add meats or seafood         28
Wine Recommendation varies


VEGETABLE FRITTATA  W/- HOMEMADE BREAD     22

Served with our House-Made Relish or Chutney
Wine Recommendation – Hidden Creek Verdelho

 

 ASIAN PORK SPARE RIBS ON A BED OF JASMINE RICE
w/- LOCAL SEASONAL SALAD                    28

With Apple Syrup from Suttons on the Granite Belt & Granite Belt Honey (low gluten, DF)
Wine Recommendation – Hidden Creek  Shiraz or Dolce Vita Red


VENISON, CRACKED BLACK PEPPER & WORCESTERSHIRE SAUSAGES
W/- MASH      28

served with Seasonal Salad or Roast Veges (GF)
Wine Recommendation – Hidden Creek  Shiraz

LOCAL ORGANIC MALLOW LAMB SHANK             28

Served with garlic mash and Seasonal Roasted Vegetables of the Day (GF)
Wine Recommendation – Hidden Creek  Merlot/Cabernet

 

DF = Dairy Free, V = Vegetarian, GF = Gluten Free

 

SWEET TREATS: (All Home-Made):  

Brownies – Dark or White Chocolate – served with cream (GF)                 5
Cake of the Day W/ Home-made Ice-Cream (GF)                                        15
Sticky Date Pudding  – Served Warm with Butterscotch Sauce
& Home Made Ice-Cream (GF, V)             15
Sweet Treat of the Day (will vary – ask our friendly wait staff)     From  5

KIDS MEALS

ANY HALF SIZE ADULT MEAL             15

VANILLA ICE-CREAM WITH TOPPING           5

 

DRINKS

WINES   (from 6 glass  / 15 bottle)

Viognier 2018
Verdelho 2018
Chardonnay 2017
Rose (Merlot) 2018
Barbera 2017
Tempranillo 2017
Shiraz 2017
Merlot 2014
Merlot/Cabernet 2017
Rare Tawny 2001
Dolce Vita Red (Off-Dry)
Pink Moscato (Sweet)


WINE COCKTAILS   from 8

Blood Orange Wine Spritzer (Moscato based)
White Wine Mojito (White wine, Lemonade & diced mint)
Tinto De Verano (Red Wine & Lemon/Lime Bitters – Simple Sangria)


COFFEE     from 3

(Northern NSW Grown & Roasted )

Short Black, Long Black, Macchiato
Latte, Cappuccino, Flat White, Piccolo, Mocha
Affogato
Mug, Double Shot, Syrup, DeCaf or Soy Milk – Extra
 

TEA POTS    from 4

Earl Grey or English Breakfast tea (loose leaf infusion)
Organic Black or Organic Green tea (loose leaf infusion)


TWININGS TEAS   from 3

 Irish Breakfast, Camomile, Peppermint, Lemon

SOFT DRINKS   from  3

Diet Coke, Coke
Bundaberg Soft Drinks
Bottled Water – Sparkling